Hypertrophic gastritis is a pre-malignant condition. As a pre-malignant condition, a person may find a way to overcome the possibility of a more serious condition developing if he follows a proper course of action. Whether or not the condition develops into something more serious does not always depend on the patient’s genetics and how close a more serious condition is to developing.

The disease starts with increased folds in the stomach and increased mucus secreted from the stomach lining. A few physical symptoms may include constipation or diarrhea, depending on the internal chemistry of the individual. If the diseases progresses further, acid reflux may occur with all of the other possible symptoms.

When a medical professional diagnoses a patient with this condition in the early stages, the patient can easily take steps to avoid the condition from becoming a more serious problem. The first thing a person can do, if he has not done so already, is to cut down on foods he eats that irritate the stomach lining. This includes sodas, coffees, milks and any other foods to which his particular body chemistry does not respond well. Because the condition occurs before something goes wrong, changing a person’s habits in time can prevent a person from needed more stringent medical services.

A brief cleansing diet, as long as it is performed under the supervision of a doctor, may help the stomach folds to return to their normal consistency. If the condition is not caught soon enough, there is little the patient of the doctor can do but wait to see what it develops into. Because the condition occurs in the internal organs, there is little a person can do about it. The stomach, unlike the heart, is not a muscle, exercise does not help gastritis directly. If the condition is an immune response, exercise may help.

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Gastritis is a condition that is described as having an inflammation of the lining of the stomach. The lining of the stomach is very essential. This is what prevents the stomach from eroding due to the gastric acid that is present in the stomach. Gastric acid is what is needed to digest foods because this is what breaks foods down into tiny particles that are usable to the body. After food is broken down by stomach acid, it moves to the large and small intestine where nutrients, vitamins, proteins and minerals are extracted and delivered to other parts of the body.

When there is inflammation in the stomach lining this is very harmful to the digestive process. The stomach lining is where the cells that produce stomach acid and enzymes are located. These cells produce acid when you begin to eat in preparation for digestion. The stomach lining however is not meant to endure the effects of gastric acid so it produces protective mucus. This mucus is used to shield the lining from the gastric acid. When there is inflammation, the balance of acid, enzymes and mucus production is thrown off balance. This compromises the digestive process.

Gastritis can be acute, chronic and erosive. Erosive gastritis can be acute or chronic. Acute gastritis can be severe, but usually happens suddenly. Chronic gastritis can be mild or severe but this occurs over a long period of time. Erosive gastritis causes less inflammation but it erodes the lining more aggressively. This can be the most harmful kind of gastritis.

People that are suffering from gastritis may possibly experience no warning signs or symptoms. If you do have symptoms they will probably include pain in the stomach and upper abdominal regions, nausea, vomiting and worst of all deterioration of the stomach lining. If gastritis isn?t addressed quickly, it could become a lifelong issue.

Gastritis can be caused by several different factors. Some of the prevalent causes include infection, burns, disorders, diseases, surgical operations and the use of illegal and non-steroidal anti-inflammatory drugs. One of the major causes of gastritis is alcohol consumption. Excessive alcohol consumption can lead to gastritis because of its corrosive nature.

Heavy drinkers are more susceptible to developing gastritis because of the increased level of irritation and corrosion that happens to the lining and walls of the stomach. This can also cause symptoms like nausea, loss of appetite, stomach pain and vomiting. Alcohol can interrupt mucus production, therefore making the lining more vulnerable.

The primary way to treat alcohol gastritis is to avoid consuming alcohol all together. You can’t treat the symptoms without treating the cause of the symptoms. If you are a heavy drinker, you may be an alcoholic. If you are an alcoholic, you may need assistance with managing your addiction as alcoholics have a hard time with cutting alcohol out of their diet. You don’t have to be a heavy drinker to develop gastritis. Your body may be very sensitive to alcohol. You could be a light drinker and develop gastritis because of your body’s intolerance for alcohol.

The digestive process begins as soon as you begin to smell food. Once you start to smell the food you are about to eat, the body starts to get ready. When the food is in your mouth your salivary glands become active and produce saliva so that your food can moisten. This is what people refer to when they say that something is ‘mouthwatering’. After an adequate amount of chewing, the food is swallowed at the throat after which it travels down the esophagus. To get to the stomach, the food must pass the lower esophageal sphincter of the diaphragm. The food then lands in the stomach where the next step happens.

In the stomach, the food is broken down with stomach acid, also known as gastric acid. This acid is accompanied by enzymes. The acid and enzymes work together to reduce the size of the food particles and soften the food for nutrient extraction. The corrosive nature of the acid easily decomposes food particles. These particles then go to the large and small intestine where the nutrients and proteins in the food are stripped for use in the body. The useless parts of the food are excreted as waste.

The stomach plays a vital role in the digestive process. Any disruption of stomach function can lead to ongoing health problems. Being unable to digest food properly is a major health concern. Due to several factors, you may develop gastritis. Gastritis occurs when the lining of the stomach becomes inflamed and irritated. The lining of the stomach protects the stomach from corrosive damage from gastric acid and also houses the cells that produce the acid needed for digestion. If the lining of the stomach is inflamed, acid producing cells will be affected. The lining of the stomach also produces its own protective layer of mucus. Inflammation causes mucus production to be interrupted, thereby causing the stomach lining to be irritated by gastric acid.

Causes

Causes of gastritis vary from person to person. One of the major causes of gastritis is alcohol consumption. The corrosiveness of alcohol can eat away at the stomach lining and cause irritation and inflammation. Excessive alcohol consumption is normally what is needed to cause this. Other causes of gastritis include stress, consuming a poisonous substance, surgical operations, disorders, diseases, infections, taking illegal drugs or using non steroidal anti-inflammatory drugs like aspirin and ibuprofen on a regular basis.

Symptoms

Symptoms of gastritis also vary from person to person. Some people may not even have any symptoms. Common symptoms are nausea, vomiting (sometimes with the presence of blood), loss of appetite, bleeding, erosion of the stomach lining, ulcers, upper abdominal pain, indigestion, and bloody stool.

Treatment

Healing treatments to cure gastritis should be utilized at the onset of symptoms. Gastritis symptoms that are ignored can lead to chronic gastritis that may last a lifetime. Treatments for gastritis may involve taking antacids, histamine 3 blockers or proton pump inhibitors. By all means you should avoid drinking alcohol and taking medications with ibuprofen, aspirin or naproxen.

To learn more about gastritis healing treatments, review The Reflux Remedy Report today.

Having gastritis that is persistent over a long period of time is classified as having chronic gastritis. Gastritis is described as a digestive disorder or disease that is demonstrated by the inflammation of the stomach lining. When you eat food, it is chewed in the mouth, swallowed at the throat and transferred to the stomach through the esophagus. Once the food passes the lower esophageal sphincter or the gateway to the stomach, it reaches the gastric acid of the stomach. Gastric acid is what is used to break down foods. Food doesn’t just go into the stomach and become useful to your body. To get the nutrients, proteins and minerals from the food, it first needs to be broken down.

This is why the stomach lining is so important. The stomach lining houses the cells that produce the enzymes and gastric acid that is needed to digest food. When you have gastritis, the stomach acid becomes inflamed causing a decrease in the production of the essential acids and enzymes. Because stomach acid is so corrosive, the lining needs to protect itself from the acid. The acid is only meant to access the food you eat. The lining also produces mucus to prevent the acid form damaging the lining and stomach wall layers. When there is inflammation of the lining, mucus production also decreases. This makes the stomach lining more prone to being damaged.

There are a couple types of gastritis. Neither form is really milder than the other.

The first type is acute. Acute gastritis occurs in a sudden and severe fashion. You may not have had any digestive problems in the past for this to take place. Erosive gastritis doesn?t cause as much inflammation of the lining but it causes more destruction to the lining.

Chronic gastritis is very severe. It is not called chronic because of the severity but because of the time frame. Chronic gastritis occurs on a regular basis, over an extended period of time. Chronic gastritis can last for months and even years. Failure to treat gastritis in the beginning stages could lead to chronic gastritis.

The Symptoms

You may have chronic gastritis without experiencing any or all of the symptoms. You may have chronic gastritis for a long time before recognizing any of the symptoms. Chronic gastritis symptoms include:

• Nausea: A sensation that you need to vomit.
• Vomiting: When food leaves the stomach and esophagus and is expelled through the mouth.
• Blood in Vomit: Vomit that is abnormally red may happen because of the presence of blood.
• Abdominal Pain: This normally is felt in the upper abdomen. Pain increases with each meal.
• Dark Stool: If you notice that your stool has gotten increasingly dark, this could be a sign of gastritis.
• Loss of Appetite: You may not feel like eating as much as you used to or you may only desire certain foods.
• Indigestion: You may have an upset stomach or feel gassy.

The Reflux Remedy Report contains more information on the symptoms of chronic gastritis and can assist you in determining your risk level.